Revolutionizing Nutrition: From Plant Power to Planet Care
December 20, 2023
Hosted by Allen Weiner
[Download MP3] [itunes] [Bookmark Episode]
Guest Information
Episode Description
An enlightening episode that promises to reshape your views on nutrition and sustainability. Join us as we welcome two trailblazing guests, Aleh Manchuliantsau, Founder and CEO of Planetarians, and Dotsie Bausch, founder of Switch4Good. Aleh Manchuliantsau is at the forefront of sustainable food innovation, with Planetarians transforming by-products into nutrient-rich food ingredients. Discover how his groundbreaking approach is not only nourishing but also caring for our planet by reducing food waste and promoting sustainable practices. Meanwhile, Dotsie Bausch, an Olympic medalist turned nutrition activist, is challenging the status quo with Switch4Good. Her organization fights against big dairy companies, advocating for plant-based alternatives that benefit both personal health and the environment. Learn about the impact of dairy on health and the planet, and explore the power of plant-based living
Food Forward: Nourishing the World
Wednesdays at 10AM Pacific Time on VoiceAmerica Health and Wellness Channel
Food Forward: Nourishing the World is a captivating and thought-provoking show dedicated to exploring the fascinating and ever-evolving world of food and its future. Each week, we delve into various aspects of the food industry, culinary trends, cutting-edge technologies, sustainable practices, and innovative solutions that are shaping the way we produce, consume, and interact with food. Our goal is to inspire and inform listeners about the advancements, challenges, and possibilities in the realm of food, fostering a deeper understanding of the impacts and opportunities that lie ahead. Join us on this journey as we uncover the stories, insights, and visions that will shape the future of our plates.
Allen Weiner
Allen Weiner is a writer and technology analyst known for his expertise in areas ranging from sports, publishing technology, and digital media, to cooking, travel, art, music, and the future of food. As an analyst, Allen has been featured in The New York Times, Wall Street Journal, USA Today, Washington Post, and on CNN, Good Morning America, Bloomberg News, and the BBC. Allen’s career as a multimedia journalist includes his work as a reporter and columnist at daily newspapers, trade and consumer magazines, and digital publications such as The Daily Dot and Sportscasting.com. He was also a digital media executive who led the team that launched the first newspaper on the Web—SFgate. (www.sfgate.com) Allen is the author of The Max Rosen Mystery series. The three-book trilogy follows the path of a newspaper reporter over the course of his life and career. Allen also is a freelance writer for The Spoon, a publication that looks at the future of all things food related.
Episode Directory
February 2024
January 2024
December 2023
- 12/27/2023: Fishing for the Future with Freshe and Rebellyous Listen Now
- 12/20/2023: Revolutionizing Nutrition: From Plant Power to Planet Care Listen Now
- 12/13/2023: Encore Living and Eating with Diabetes Listen Now
- 12/6/2023: Encore Flavors of Fermentation Listen Now
